| School | |
|---|---|
| School Type: | Campus |
| Degrees Offered: | Associate's |
| Students |
|---|
| Accreditation | Keiser University Center for Culinary Arts is accredited by the American Culinary Federation, Inc., 180 Center Place Way, St. Augustine, Florida 32095, tel. (940) 824-4468, www.acfchefs.org |
|---|
| Locations | Melbourne, FL Sarasota, FL Tallahassee, FL |
|---|
Associate's Degrees
Florida
At the Keiser University Center for Culinary Arts, you will learn in a creative and supportive environment while you develop a wide range of culinary skills. You’ll work alongside our dedicated professional Chef-Instructors, who have a wealth of real-world experience.
As a student, you’ll learn fundamental culinary theories and concepts and get practical, hands-on training in our professionally equipped teaching kitchens and student externship program. When you graduate, you’ll be well-prepared to start on your path as a culinary professional.
Offering Associates Degrees in:
Culinary Arts
Baking and Pastry Arts
About Keiser University Center for Culinary Arts
• Small classes taught by industry experienced faculty in our “students first” environment.
• One class at a time.
• Financial aid is available for those who qualify.
• Online Access. Your general education classes may be taken 100% online.