Our Degree Programs*
Certificate Degree Programs
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Certificate – Baking and Pastry
Thinking of entering the baking and pastry field? Kendall’s Baking and Pastry Certificate offers a rich, introductory overview of the baking and pastry arts. This 24-quarter hour program equips you with a practical, hands-on education that can be completed in less than one year. Students who complete the Certificate program may wish to continue their education in our Associate or Bachelor Culinary Arts degree programs.
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Certificate – Catering/Personal Chef
Have you ever considered becoming a personal chef or starting a small catering business? Kendall’s Professional Catering/Personal Chef Certificate is a great way to establish a strong foundation in the culinary industry so you can pursue your interests. In addition to learning cooking fundamentals, you will explore the business and marketing side of these creative professions.This 24-quarter hour program is taught by Kendall faculty and is an ideal way to learn more about the field on a part-time basis.
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Certificate – Professional Cookery
Are you looking to enter the restaurant and foodservice industry or expand your culinary arts knowledge and proficiency? Kendall’s Professional Cookery Certificate provides a practical, specialized culinary skill set that serves as a solid foundation for future culinary endeavors. This 24-quarter hour program is taught by Kendall faculty. Students who complete the Certificate program may wish to continue their education in our Associate or Bachelor Culinary Arts degree programs.
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* Programs vary by campus