| School | |
|---|---|
| School Type: | Campus |
| Degrees Offered: |
| Students | Enrolled Students: | 472 |
|---|---|---|
| Student to Faculty Ratio: | 22 to 1 |
| Cost | In State Tuition: | $12,700 |
|---|---|---|
| Out of State Tuition: | $12,700 | |
| Books and Supplies: | $2,300 | |
| Students with Financial aid:** | 93% |
Associate's Degrees
- Associate's in Baking and Pastry Arts/Baker/Pastry Chef
- Associate's in Culinary Arts/Chef Training
- Associate's in Restaurant/Food Services Management
Certificates
- Certificate in Cooking and Related Culinary Arts, General
Missouri
L'Ecole Culinaire
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