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National university college ftc regular 20200408152936

Location

20505 South Dixie Hwy
Cutler Bay, FL 33189
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Culinary Arts Diploma

The Culinary Arts Diploma Program offers students the opportunity to acquire the skills and knowledge needed to obtain an entry-level position in the field. Students will gain hands-on knowledge of sauces, meats, and baked products. In addition, they will learn about kitchen safety and sanitation techniques to ensure food safety. Finally, they will cover management and supervision in the food service industry.

A total of 1005 contact hours is required and divided into 460 lecture hours, 420 lab hours, and 125 externship hours. Employment opportunities: Banquet Cook, Line Cook, and Catering Cook.

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